Adjust one oven rack to the lowest level of the oven. Roll out the dough on a lightly floured surface into a 12-inch round. A favorite way of ours to serve arugula in recipes: use it to top a pizza! Press Perfect Parmesan Pizza Dough onto bottom of 17x11-1/2x3/4-inch pan sprayed with cooking spray. Transfer it to a well floured pizza peel or paddle. Gently place the prosciutto over top. In the last few minutes of cooking, place the prepared pizza into the oven (on a rack below the pizza stone) so that it is extra hot for serving. Cook, stirring, over medium-high heat until the greens are reduced in volume and softened, 2 – 3 minutes. Serve. sauce inside each cap. Spread sauce evenly over dough, leaving a 1/2-inch border. Preheat your gas or charcoal grill to 400 degrees. Instructions. Remove the pizza and let is cool for 2 to 4 minutes before serving. Trader Joe’s Burrata, Prosciutto and Arugula Flatbread was tasty and as much as I thought I wouldn’t enjoy “cooked” arugula it was a nice touch of peppery bitterness. Once the balsamic vinegar comes to a boil, stir again, set to simmer and casually watch it while you make the rest of the pizza. Place the saucepot over medium heat. Margherita Pizza cooking information, facts and recipes. For this arugula pizza, start by roasting the grapes. Remove the pizza and let is cool for 2 to 4 minutes before serving. Transfer the pizza to the pizza maker. When the pizza … Frankly, they just are. Trader Joe’s Burrata, Prosciutto, and Arugula Pizza is a decent option to keep in your freezer for a quick meal. Cook's Notes for Pear Prosciutto Pizza. You can fold it over it over or just toss randomly. Baking Instructions: Remove the pizza from packaging. Place a pizza stone or baking sheet in the oven and preheat to 450 degrees F. Remove when heated and spray with cooking spray or lightly flour the surface. Spread 1 Tbsp. Stretch the pizza dough to approximately a 12 inch round and set it on the semolina dusted surface. Let the pizza bake for 12 to 14 minutes, until the cheese melts and crust turns to a light golden brown. And definitely lunch. The prosciutto was good- not the best I’ve ever had, but not terrible. You can do this on any pizza to add a hit of leafy greens. While they roast, brush the pizza dough with oil, and add the cheese. Season with 1/4 tsp. After it bakes, the pizza is topped with arugula and a drizzle of ranch dressing. * *If you look at their menu online, Base Camp serves their pizza with arugula tossed with balsamic dressing. Spread the tomato sauce evenly, leaving approximately an inch of space around the edge of the pizza to create a crust. Here are my tips for making perfect pizza at home using Trader Joe's pizza dough. Top with approximately 1/3 cup tomato sauce. Just over one year ago, Connor and I were eating a version of today’s lemon truffle arugula pizza and celebrating our successful apartment search in Chicago.I thought it was only right to honor the occasion with a new pizza recipe!. The arugula was whatever. Meanwhile, in a bowl, toss the arugula with the lemon juice … style brings the best of DiGiorno to your kitchen with margherita pizza toppings on a preservative-free hand cooking instructions . Bake your pizza with the lid closed for 4 - 5 minutes. Divide the pizza dough into two portions and stretch each into a 12-inch round. If you are serving two pizzas at once, do not add the arugula to the pizza and instead, place the pizza on a separate baking sheet while you prepare the second pizza. Cooking Instructions. Top this hot pizza straight from the oven with fresh arugula, prosciutto and a quick drizzle and you’re off to Italy! Pour balsamic vinegar into a saucepot. The fact that it’s made with 100% whole wheat pizza dough. 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